▲拍(pāi)攝于武夷學院茶與食品學院

金(jīn)秋九月(yuè)，幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)分(f>ēn)别前往福州、安溪和(hé)武夷山(shān)，向福建農(nóng)林(lín)大(dà)學園藝學院、安溪茶學院和(hé)武夷學院茶與食品學院贈書(shū)《故宮貢茶圖典》，并參加由學校(xiào)組織的(de)贈書(shū)儀式。

知(zhī)悉茶事(shì)，品萬象茶境

Know about tea and taste Vientiane tea

文(wén) | 幫利茶業(yè)市(shì)場(chǎng)中心

責任編輯 |Alyssa

▲幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)在武夷學院茶與食品學院贈書(shū)儀式上(shàng)發言

茶為(wèi)國(guó)飲，曆史悠久，茶文(wén)化(huà)紮根于中國(guó)，弘揚于世界。作(zuò)為(wèi)一(yī)∞門(mén)國(guó)家(jiā)特色學科(kē)，我國(guó)在許多(duō)高(gāo)校(xiào)都(d•ōu)設有(yǒu)茶學專業(yè)。茶學專業(yè)重點培養從(cóng)事(shì)茶學有(yǒu)關的(de)生(shēng)産與加工(gōng)、技(j♣ì)術(shù)與設計(jì)、經營與管理(lǐ)、茶藝茶文(wén)化(huà)傳播等工(gōng)作(zuò)的(de)科(kē)學技(jì)術(shù)專門(mén)人(rén)才，源源₩不(bù)斷地(dì)為(wèi)中國(guó)乃至世界茶葉領域的(de)進步注入新生(shēng)力量。

Tea is a national drink with a long history. Tea culture is roote¥d in China and carried forward in the world. As a national characteristic σdiscipline, China has tea majors in many universities. The major of tea studies foc☆uses on training scientific and technical professionals engaged in p✘roduction and processing, technology and design, operation and management, tea art ♣and tea culture dissemination, etc. related to tea studies, and continuΩously injects new strength into the progress of China and even the ≠world's tea field.

▲拍(pāi)攝于福建農(nóng)林(lín)大(dà)學大(dà)學生(shēng)創業(yè)園創衍茶藝居

▲拍(pāi)攝于福建農(nóng)林(lín)大(dà)學安溪茶學院

作(zuò)為(wèi)中國(guó)領先的(de)餐飲用(yòng)茶供應鏈與解決方案服務機(jī)構，幫利茶業(yè)始終堅持“內(nèi)外(wài)兼修”，在強化(huà)自(zì)身(shēn)産品質量與綜合競争力的(de)同時(shí)，緻力于成為(wèi≥)世界茶文(wén)化(huà)的(de)繼承者與傳播者。幫利認識到(dào)，茶文(wén)化(huà)蘊含著(zhe)立德樹(shù)人(ré'n)的(de)價值導向，是(shì)中國(guó)最為(wèi)深厚的(de)文(wén)化(huà)軟實 力，而學校(xiào)是(shì)茶文(wén)化(huà)傳播的(de)主要(yào)陣地(dì)。因此，為(wèi)弘揚優秀茶文(wén)化(huà)，推進以茶育人(rén)，幫利茶業♣(yè)在金(jīn)秋九月(yuè)開(kāi)展了(le)《故宮貢茶圖典》的(de)校(xiào)園贈書(shū)活動。

As a leading tea supply chain and solution service org♠anization for catering in China, Benny always adheres to the prin↑ciple of "internal and external improvement", and is committed toδ becoming the successor and disseminator of world tea culture while strengthening its product qualγity and comprehensive competitiveness. Benny rea≠lized that tea culture contains the value orientation of esαtablishing morality and cultivating people. It is the most p↓rofound cultural soft power in China, and schools are the main positions​ for the spread of tea culture. Therefore, in order to ca♦rry forward the excellent tea culture and promote the education of peo↑ple with tea, Benny carried out the book giving activity of Tribute Tea in the Collection£ of the Palace Museum.

▲福建農(nóng)林(lín)大(dà)學園藝學院贈書(shū)儀式現(xiàn)場(chǎng)

福建農(nóng)林(lín)大(dà)學園藝學院院黨委書(shū)記肖紅(hóng)新（左數(shù)第三位），院黨委副書(shū)記康恩慧（左數(shù)第一(yī)位），院長(cháng)陳清西(xī)✘（左數(shù)第四位），副院長(cháng)郭玉瓊（左數(shù)第二位），葉乃興教授（右數(shù)第二位） 一(yī)行(xíng)，與幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)（中間(jiān)位）及幫利茶業(yè)★團隊合影(yǐng)

▲福建農(nóng)林(lín)大(dà)學園藝學院贈書(shū)儀式現(xiàn)場(chǎng)老(lǎo)師(shī)同學←互動交流

                α     

▲幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)在福建農(nóng)林(lín)大(dà)學園藝×學院贈書(shū)儀式上(shàng)發言

▲福建農(nóng)林(lín)大(dà)學園藝學院院長(cháng)陳清西(xī)在贈書(shū)儀式現(xiàn)場(chǎng)發言

               ✘      

▲幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)與福建農(nóng)林(lín)大(dà)學創衍茶藝居的(de)同學們合影(yǐng)留念

9月(yuè)1日(rì)下(xià)午、9月(yuè)6日(rì)下(xià)午和(hé)9月(yuè)15日(rì)下(xià)午，幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)分(fēn)✘别前往了(le)福州、安溪和(hé)武夷山(shān)，參加了(le)福建農(nóng)林(lín)大(dà)學的(de)園藝學院、安溪茶學院和(hé)武夷學院的(de)茶與食品學院舉辦的&(de)贈書(shū)儀式，并代表公司送出了(le)《故宮貢茶圖典》。

In the afternoon of September 1, September 6 and September 15, M♠r. Zhang Chaobin, Chairman of Benny, went to Fuzhou, Quanzhou Anxi an$d Wuyishan respectively, participated in the book gift ceremony held by the School of Horticultur∑e of Fujian Agriculture and Forestry University, Anxi Tea College and the≤ School of Tea and Food of Wuyi College, and sent the "Tribute Tea in the C♣ollection of the Palace Museum" on behalf of the "company.

▲福建農(nóng)林(lín)大(dà)學安溪茶學院贈書(shū)儀式現(xiàn)場(chǎng)

安溪茶學院院黨委書(shū)記連文(wén)（第二排中間(jiān)位），院長(cháng)戴永務（第一(yī)排左位），副院長(cháng)陳勇（第二排左數(shù)第四位）一(yī)✘行(xíng)與幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)（第一(yī)排右位）及幫利茶業(yè)團隊合影(yǐng)

▲安溪茶學院贈書(shū)儀式現(xiàn)場(chǎng)衆人(rén)進行(xíng)交流

▲幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)在安溪茶學院贈書(shū)儀式上(shàng)交流《故宮貢茶圖典》的(de)編寫初衷

▲安溪茶學院院長(cháng)戴永務在贈書(shū)儀式現(xiàn)場(chǎng)發言

▲安溪茶學院贈書(shū)儀式現(xiàn)場(chǎng)衆人(rén)翻閱《故宮貢茶圖典》

在贈書(shū)儀式上(shàng)，幫利茶業(yè)董事(shì)長(cháng)張朝斌向各學院介紹了(le)企業(yè)概況，并進一(yī)≤步交流了(le)《故宮貢茶圖典》的(de)編寫初衷，希望通(tōng)過書(shū)籍的(de)作(zuò)用(yòng)讓更多(duō)人(rén)知(zhī)茶、懂(dǒng)茶、π愛(ài)茶，感受到(dào)源遠(yuǎn)流長(cháng)的(de)中華茶文(wén)化(huà)，進而積極地(dì)參與到(¶dào)中國(guó)傳統茶文(wén)化(huà)的(de)傳播與發展中來(lái)。

At the book giving ceremony, Zhang Chaobin, Chairman of Benny, introduced the general sφituation of the enterprise to various colleges, and further exchanged the♥ original intention of compiling Tribute Tea in the Collection of the Palace Museum. He hopλed that more people would know, understand and love tea, feel the long-standing Chinese tea cultu®re, and actively participate in the spread and developmeβnt of Chinese traditional tea culture through the role of books.

▲武夷學院茶與食品學院贈書(shū)儀式現(xiàn)場(chǎng)

武夷學院茶與食品學院院長(cháng)張渤（第一(yī)排左數(shù)第三位），副院長(cháng)範俐（第一(yī)排左數(shù)第二位）一(y♠ī)行(xíng)與幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)（第一(yī)排右數(shù)第三位）及幫利茶業(yè)團隊合影(yǐng)

▲武夷學院茶與食品學院院長(cháng)張渤在贈書(shū)儀式現(xiàn)場(chǎng)發言

▲幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)在武夷學院茶與食品學院贈書(shū)儀式上(shàng)發∞言

▲幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)（右位）與武夷學院茶與食品學院院長(cháng)張渤（左位）進行(xíng)友(yǒu)好(hǎo)交談

▲幫利茶業(yè)董事(shì)長(cháng)張朝斌先生(shēng)在武夷學院逸夫圖書(shū)館與'館長(cháng)陳志(zhì)宏女(nǚ)士（左數(shù)第四位）及圖書(shū)館管理(lǐ)團隊一(yī)行(xíng)合影(yǐng)

《故宮貢茶圖典》是(shì)一(yī)部涵蓋了(le)中國(guó)優秀茶葉品類的(de)曆史、文(wén)化(huà)以及傳統茶工(gōng)藝的(de)權威書(δshū)籍。在幫利茶業(yè)董事(shì)長(cháng)張朝斌及友(yǒu)人(rén)的(de)倡議(yì)下(xià)，多(duō)位♦專家(jiā)學者共同努力完成了(le)這(zhè)部書(shū)籍。它全面展示了(le)中華民(mín)族的(de)皇家(jiā)貢茶文(wén)化(huà)，↔對(duì)曆史中成為(wèi)宮廷貢茶的(de)最優秀的(de)一(yī)批中國(guó)傳統茶品種，進行(xíng)了(le)較為(wèi)系統的(de)發掘和(hé)研究，彙總整σ理(lǐ)了(le)貢茶産品所在地(dì)區(qū)省份的(de)茶産業(yè)和(hé)茶文(wén)化(huà)的(de)曆史現(xiàn)狀，是(shì)傳承弘揚中華傳統茶£文(wén)化(huà)和(hé)中國(guó)茶産業(yè)的(de)佳作(zuò)。

Tribute Tea in the Collection of the Palace Museum is an authoritative b✔ook covering the history, culture and traditional tea technology of Chin✘a's excellent tea varieties. At the initiative  of Zhang Chaobin, Chairman of Benny, and friends, many experts and scho¥lars worked together to complete this book. It comprehensi±vely displays the royal tribute tea culture of the Chinese nation, systematically explores an♠d studies a number of Chinese traditional tea varieties that have become th e best tribute tea for the imperial court in history , summarizes the historical status quo of the tea industry and tea culture in the provinces whe±re tribute tea products are located, and is a masterpiece of inheriting and carrying fo∏rward the Chinese traditional tea culture and the Chinese tea industry.

▲《故宮貢茶圖典》  

這(zhè)幾次開(kāi)展的(de)贈書(shū)活動是(shì)幫利茶業(yè)推動茶文(wén)化(huà)傳播和(hé)發展的(de)重要(yào)↑舉措之一(yī)。書(shū)籍是(shì)傳播茶文(wén)化(huà)知(zhī)識的(de)重要(yào)媒介，幫利希望借此鼓勵同學們多(duō)讀(dú)÷書(shū)，讀(dú)好(hǎo)書(shū)，增強文(wén)化(huà)自(zì)信，用(yòng)知(zhī)識提升專業(yè)素養，以更紮實的(de)本領投入到(dà∏o)茶領域的(de)實踐之中，為(wèi)茶領域的(de)産品研發、技(jì)術(shù)創新等方面"的(de)發展上(shàng)貢獻一(yī)份力量。

These book giving activities are one of the importa§nt measures of Benny to promote the spread and deve↕lopment of tea culture. Books are an important medium for spreading tea culture♣ knowledge. Benny hopes to encourage students to r ead more books, read good books, enhance cultural self-confidence, use knowledge to improve p≈rofessional quality, and put more solid skills into practice in the tea f±ield, so as to contribute to the development of product research and development,→ technological innovation, etc. in the tea field.

福建農(nóng)林(lín)大(dà)學是(shì)一(yī)所以農(nóng)林(lín)學科(kē)為(wèi)優勢和(hé)特色，理(lǐ)、工(gōng​)、經、管、文(wén)、法、藝等多(duō)學科(kē)協調發展的(de)省屬重點大(dà)學。園藝學院依托福建農(nóng)林(lín)大(dà)±學卓越的(de)軟硬條件(jiàn)，擁有(yǒu)園藝學博士後科(kē)研流動站(zhàn)、園藝學一(yī)級學科(kē)博士、碩士學位授權點，涵蓋果樹($shù)學、茶學、蔬菜學、花(huā)卉與景觀園藝、設施農(nóng)業(yè)科(kē)學與工(gōn€g)程等5個(gè)二級學科(kē)，1個(gè)專業(yè)碩士領域，形成了(le)本科(kē)—碩士—博士—博士後的(de)人(rén)才培養體(tǐ)系，其中園藝一(yī)級學科(kē)為(wèi)省級重點學科(kē)和(hεé)省重點特色學科(kē)。

Fujian Agriculture and Forestry University is a provincial key university with the advantages and c★haracteristics of agriculture and forestry disciplines >and coordinated development of science, engineering, economics,¥ management, literature, law, art and other disciplines. Rely¶ing on the excellent soft and hard conditions of F<ujian Agriculture and Forestry University, the College of Horticulture has a p₽ost doctoral research mobile station in horticulture, a doctoral and master's degree authorizδation point in the first level discipline of horticulture, covering five seco♣ndary disciplines such as fruit tree science, tea science, vegetable science, flβower and landscape gardening, and facility agricultureα science and engineering, and a professional master&#λ39;s field, forming a talent training system of undergraduate$, master, doctor, and post doctoral, The first level discipline of horticultur∑e is provincial key discipline and provincial key characteristic discipline.

▲福建農(nóng)林(lín)大(dà)學    

                ♣      

安溪茶學院是(shì)福建農(nóng)林(lín)大(dà)學與安溪縣“校(xiào)地(dì)”合作(zuò)創辦的(de)特色學院，采取“政府+高(gāo)校(xiào)+民(mín)資”三位一(yī)體(tǐ)、優勢互補、協作(zuò)辦學的(de)模式，于2017年(nián)11月(yuè)，被确定為(wèi)福建省“示範性産業(yè)學院”。學院以茶産業(yè)鏈為(wèi)主線，本科(kē)專業(yè)設有(yǒu)茶學、财務管理(lǐ)、管理(lǐ)科(kē)學、商務經濟學等4個(gè)專業(yè)；碩士研究生(shēng)專業(yè)設有(yǒu)技(jì)術(shù)經濟及管理(lǐ)、農(nóng)業(yè)管理(lǐ)、可(kě)持λ續生(shēng)态學；博士研究生(shēng)專業(yè)設有(yǒu)可(kě)持續生(shēng)态學。學院緊緊圍繞茶文(wén)化(huà↕)、茶産業(yè)、茶科(kē)技(jì)打造科(kē)研平台，以平台為(wèi)依托加快(kuài)提升科(kē)研服務能(néng)力，助力茶産業(yè)發展。

Anxi Tea College is a characteristic college jointly established by Fujian Ag riculture and Forestry University and Anxi County's "school land"±, which adopts the trinity of "government+universities+private capi₹tal", complementary advantages and cooperative school running mode. I♠n November 2017, it was identified as Fujian Province's "model industria"l college". The college takes the tea industry chain as the main line, and it₩s undergraduate majors include tea science, financial management, management sc↑ience, business economics, etc; Master degree majors include technical economy and management, agri≥cultural management and sustainable ecology; The doctoral p€rogram includes sustainable ecology. The college builds a sci₩entific research platform closely around tea culture, tεea industry and tea science and technology, accelerates the improvement of scie♠ntific research service capacity based on the platform, and helps the de​velopment of tea industry.

▲安溪茶學院

              &nbs₹p;         

武夷學院坐(zuò)落在“世界文(wén)化(huà)與自(zì)然遺産地(dì)”——武夷山(shān)，學校(xiào)建設有(yǒu)中國(guó)社會(huì)科(kē)學院宋明★(míng)理(lǐ)學研究中心、福建省生(shēng)态産業(yè)綠(lǜ)色技(jì)術(shù)重點實驗室、福建省2011中國(guó)烏龍茶産業(y©è)協同創新中心、福建省武夷茶資源創新利用(yòng)重點實驗室、福建省高(gāo)校(xiào)綠(lǜ)色化(huà)工(gōng)技(jì)術(shù)重點實驗室λ等科(kē)研平台，以茶學、旅遊管理(lǐ)、藝術(shù)學為(wèi)特色，積極培育新型工(gōng)科(kē)，努力實現(xiàn)多(duō)學科(kē)協調發展，擁有(yǒu)國(guó↕)家(jiā)級特色專業(yè)1個(gè)、省級重點學科(kē)（含應用(yòng)型）8個(gè)、省級特色專業(yè)10個(gè)、省級一(yī)流專業(yè)10個(gè)。

Wuyi College is located in Wuyi Mountain, the "Worldφ Cultural and Natural Heritage Site". It has built researc®h platforms such as Song Ming Neo Confucianism Research Center of C hinese Academy of Social Sciences, Fujian Provincial Key← Laboratory of Ecological Industry Green Technology, Fuj×ian 2011 China Oolong Tea Industry Collaborative Innovation Center, F™ujian Wuyi Key Laboratory of Tea Resources Innovation and Utilization, and Fujian Provin→cial Key Laboratory of Green Chemical Technology in Colleges and Universities With ♦the characteristics of art, we actively cultivate new enginεeering disciplines and strive to achieve coordinated development of mul♦tiple disciplines. We have 1 national characteristic s♦pecialty, 8 provincial key disciplines (including application),≠ 10 provincial characteristic specialties and 10 provincial first-class specialties.

▲武夷學院